SIP 2025 - Student Engagement Intern (Western Campus) at Tri-C Student Engagement

The Office of Student Engagement serves as the hub for student life, organizing events, fostering leadership development, supporting clubs and organizations, and managing the campus food pantry.

Note: In-person interviews will be conducted on Feb. 28, 2025, at West and Metro. These interview fairs are your only opportunity to meet and interview with hiring supervisors.

Internship description: 

     Are you passionate about making a difference on campus and eager to gain hands-on experience in event planning, communication, and customer service? As a member of the Student Engagement team at West, you'll have the unique opportunity to play a pivotal role in enriching student life while supporting our campus food pantry. Whether you're organizing exciting events, managing inventory, or connecting with fellow students, this position offers a chance to develop valuable skills and contribute to a vibrant campus community. Dive into a role that blends creativity, organization, and compassion—apply today and be a key player in shaping an engaging and supportive campus environment!

• Event Planning and Coordination: Develop the ability to plan, organize, and execute student engagement events, including managing logistics and evaluating outcomes.
• Communication and Outreach: Enhance skills in creating and implementing communication strategies, drafting promotional materials, and managing outreach efforts.
• Administrative Skills: Acquire proficiency in general administrative tasks such as data entry, filing, and scheduling, contributing to efficient office operations.
• Client Assistance and Customer Service: Gain experience in providing excellent customer service, including assisting clients with respect and empathy in a food pantry setting.
• Inventory Management: Develop skills in managing inventory, including receiving and organizing donations, restocking shelves, and implementing inventory control measures.
• Data Management and Reporting: Learn to maintain accurate records and generate reports related to pantry usage and engagement initiatives, aiding in data-driven decision-making.
• Feedback Collection and Evaluation: Develop skills in collecting and analyzing feedback to improve student engagement programs and pantry operations.
• Team Collaboration and Problem Solving: Enhance abilities to work collaboratively with team members, solve problems, and contribute to a positive team environment.

Preferred Qualifications

• Familiarity with campus resources and student organizations.
• Creative mindset with the ability to generate innovative ideas for student engagement.
•  Strong interpersonal and communication skills.
• Ability to handle sensitive and confidential information with discretion.
• Attention to detail and organizational skills.
• Capacity to work collaboratively in a team environment.
• Sensitivity to the needs of individuals facing food insecurity.

Career Readiness Competencies

• Career and Self Development
• Communication
• Critical Thinking
• Equity and Inclusion
• Leadership
• Professionalism
• Teamwork
• Technology

Program Requirements

• Must be enrolled in current semester (Spring 2025)
• Must enroll in a minimum of one Summer 2025 course
• Must be returning to Tri-C for Fall 2025 Semester
• Must have a declared major on record

This position is part of the Cuyahoga Community College Summer Internship Program. 

Note: International students are eligible for employment with on-campus/ internal Tri-C departments only.

Pre-employment criteria: All employment offers will be contingent on results of pre-employment background check.